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Description : The 5th Annual Flavors of San Diego Culinary Gala delighted guests on Monday, January 21 at the Paradise Point Resort and Spa. The San Diego Culinary Gala is a national culinary event that spotlights San Diego’s premier chefs and creates a gourmet experience for guests. Proceeds from the Gala directly benefited the American Liver Foundation - San Diego, helping the Association in the fight against liver diseases.

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